Publications and Presentations

 

Birner, R, A. Naseem, J. Anderson, and C. Pray (2018) Fostering Political Will to Drive Agricultural Transformation in AGRA (ed) Africa Agriculture Status Report: Catalyzing Government Capacity to Drive Agricultural Transformation (Issue 6). Nairobi, Kenya: Alliance for a Green Revolution in Africa (AGRA).ISSN: 2313-5387

Franklin, K. and J. Oehmke “Building African Agribusiness through Trust and Accountability” https://doi.org/10.1108/JADEE-01-2018-0005

Moss, C.B, A. Lyambabaje & J.F. Oehmke"An economic evaluation of SPREAD on Rwanda’s rural population", Applied Economics, 49:36, 3634-3644. https://doi.org/10.1080/00036846.2016.1265076

 

 

Moss, C, S. Mbaye, A. Naseem, and J. Oehmke (2018) “Did the Plan Senegal Emergent Effect Cropping Decisions in the Senegal River Basin?” Economies 6(3):42 doi:10.3390/economies6030042

 

Moss, C.B. and A. Schmitz, “Distribution of agricultural productivity gains in selected Feed the Future African countries” https://doi.org/10.1108/JADEE-01-2018-0009

Nagarajan, L., A. Naseem, and C. Pray, “Contribution of policy change on maize varietal development and yields in Kenya” https://doi.org/10.1108/JADEE-01-2018-0013

Nagarajan, L., A. Naseem and C. E. Pray“The Political Economy of Genetically Modified Maize in Kenya” AgBioforum 19(2): 198-214.

Traxler, G. "Institutional Constraints and Options for Expanding the Biotechnology Revolution in Developing Countries" Agriculture and Rural Development in a Globalizing World: Challenges and Opportunities, edited by P. Pingali and G. Feder. Routledge.ISBN-13: 978-1138231825;ISBN-10: 1138231827

 

 

Byerlee, D., W.A. Masters and D.S. Robinson, “From Land Grab to Land Development: The Past and Potential of Private Investment in Frontier Agriculture.” Agriculture and Rural Development in a Globalizing World: Challenges and Opportunities, edited by P. Pingali and G. Feder. Routledge. ISBN 978-1-138-23182-5

Musafili, I., J.C. Ngabitsinze, F. Niyitanga, D. Weatherspoon, “Farmers’ usage preferences for Rwanda’s Volcanoes National Park” https://doi.org/10.1108/JADEE-01-2018-0004

 

 

Moss, C.B, S. Mbaye, and J.F. Oehmke “Information Measures of Wages and Employment: Application to Senegal”. Applied Mathematics 7 (3): 177-182. doi: 10.4236/am.2016.73017

Moss, C.B. , J.F. Oehmke, and A. Lyambabaje (2016), Food Security, Subsistence Agriculture, and Working’s Model, in Andrew Schmitz , P. Lynn Kennedy , Troy G. Schmitz (ed.) "Food Security in a Food Abundant World (Frontiers of Economics and Globalization, Volume 16). Emerald Group Publishing Limited, pp.19 - 32. doi:10.1108/S1574-871520150000016013

Moss, C.B., J.F. Oehmke, A. Lyambabaje and A. Schmitz, (2016) “Distribution of Budget Shares for Food: An Application of Quantile Regression to Food Security” Econometrics, 4(2):22. doi:10.3390/econometrics4020022

Raile, E.D., L.M. Young, A. Sarr, S. Mbaye, A.N.W. Raile, L. Wooldridge, D. Sanogo, L.A. Post “Political will and public will for climate-smart agriculture in Senegal” https://doi.org/10.1108/JADEE-01-2018-0003

 

 

Choudhury, S., D. Headey and W.A. Masters, (2019). “First foods: Diet quality among infants aged 6–23 months in 42 countries.” Food Policy, 88 (101762). https://doi.org/10.1016/j.foodpol.2019.101762

Darrouzet-Nardi, A.F. and Masters, W.A. "Nutrition Smoothing: Can Proximity to Towns and Cities Protect Rural Children against Seasonal Variation in Agroclimatic Conditions at Birth?" PLOS ONE, 12(1) https://doi.org/10.1371/journal.pone.0168759

Darrouzet-Nardi, A.F. and Masters, W.A. (2015) Urbanization, market development and malnutrition in farm households: evidence from the Demographic and Health Surveys, 1986–2011. Food Security, 7(3), 521-533.doi:10.1007/s12571-015-0470-9

Finaret, A.B. and W.A. Masters, 2019. Beyond calories: The new economics of nutrition. Annual Review of Resource Economics,11:237-239.https://doi.org/10.1146/annurev-resource-100518-094053

Masters, W.A., Y. Bai, A. Herforth, D. Sarpong, F. Mishili, J. Kinabo, and J.C. Coates (2018), “Measuring the Affordability of Nutritious Diets in Africa: Price Indexes for Diet Diversity and the Cost of Nutrient Adequacy.” 100(5):1285-1301 American Journal of Agricultural Economics https://doi.org/10.1093/ajae/aay059

Masters, W.A., Colaiezzi, B., Dennison, K., Hill, J., Jordan-Bell, E., Kablan, A., Thurber, M., Weatherspoon, L.J. and Oehmke, J., 2015. Agricultural policy for improved nutrition in Africa and Asia: evidence to guide the US Government’s investments in food security.Food Security, 7(3), pp.747-750.doi:10.1007/s12571-015-0444-y

Masters, W.A., 2016. The Economic Causes of Malnutrition. Chapter 2.2 in K. Kraemer et al., eds. Good Nutrition: Perspectives for the 21st Century (pp. 92-104). Karger Publishers.

Masters, W.A., A. Hall, E. Martinez, P. Shi, G. Singh, P. Webb & D. Mozaffarian, “The nutrition transition and agricultural transformation: A Preston Curve approach.” Agricultural Economics 47: 97–114.doi:10.1111/agec.12303

Mulmi, P., Masters, W.A. et al. (2017). "Household food production is positively associated with dietary diversity and intake of nutrient-dense foods for older preschool children in poorer families: Results from a nationally-representative survey in Nepal.". PLOS ONE, 12(11), https://doi.org/10.1371/journal.pone.0186765

Schneider, K. and W.A. Masters, 2019. Orange Fanta versus orange fruit: A novel measure of nutrition knowledge in Malawi. Maternal & Child Nutr., 15(1): e12656. http://dx.doi.org/10.1111/mcn.12656

Mulmi, P., Block, S.A., Shively, G.E. and Masters, W.A., 2016. “Climatic conditions and child height: Sex-specific vulnerability and the protective effects of sanitation and food markets in Nepal.” Economics & Human Biology, 23: 63-75.doi:http://dx.doi.org/10.1016/j.ehb.2016.07.002

Weatherspoon, D. M. Steele-Adjognon, F. Niyitanga, J.P. Dushimumuremyi, A. Naseem, J. Oehmke,"Food expenditure patterns, preferences, policy, and access of Rwandan households",British Food Journal, Vol. 119 Issue: 6, pp.1202-1215.https://doi.org/10.1108/BFJ-09-2016-0408

 

 

Moss, C.B., "Impact analysis of interventions in Feed the Future countries in Africa", https://doi.org/10.1108/JADEE-09-2018-0128

Naseem, A., Pray, C. E., & Oehmke, J. F. (2015). Technical convening on smallholder agricultural transformation, Arlington, VA, USA, May 7–8, 2015.Food Security, 7(6), 1337-1340.doi:10.1007/s12571-015-0516-z